01
Jul
When we talk about a restaurant, the first thing that comes to mind is the food. This tells us how the dishes have made a place for themselves among the people, but is what we eat safe? This question remains in all restaurants regarding food safety, for which the kitchen porter comes in front of us as an important role. It is the responsibility of the kitchen porter to ensure that the food being used in the restaurant is properly protected and prepared in a clean environment. Learn with me how the Kitchen Porter contributes to a restaurant's food safety…